What are the botanical names of all crops?
What are the botanical names of all crops?
| CROP | BOTANICAL NAME | CROP CODE NUMBER |
|---|---|---|
| Colza (rapeseed) | Brassica napus | 1.4.2.0.5 |
| Corn (maize) | Zea mays | 1.1.3 |
| Corn (maize), for silage | Zea mays | 1.7.3.1 |
| Corn (sweet) | Zea mays | 1.5.5.2 |
What is the botanical name for vegetables?
Species name
| Species name | |
|---|---|
| Broccoli (leaves / stalks) | Brassica oleracea |
| Brooklime | Veronica beccabunga |
| Brussels sprouts | Brassica oleracea (gemmifera) |
| Cabbage | Brassica oleracea (capitata) |
Which is the plants name?
Plant Identification – by Common Name
| Common Name | Scientific Name | Family Name |
|---|---|---|
| Ageratum | Ageratum houstonianum | Asteraceae |
| American Marigold | Tagetes erecta | Asteraceae |
| Annual Vinca | Catharanthus roseus | Apocynceae |
| Bacopa | Sutera cordata | Scrophulariaceae |
What are the 8 types of plants?
Parts of Plants
- Roots. Roots are the part of plants that are found underground.
- Stem. The part of the plant which is found above the ground is known as the Stem.
- Leaves. Another most important part of the plant is the leaves.
- Fruits.
- Flowers.
- Herbs.
- Shrubs.
- Trees.
What is the botanical name of Apple?
Malus domestica
Apple/Scientific names
How do you categorize fruits?
There are several fruit categorization systems, a simple one has the following six main fruit categories:
- Berries: Small, juicy fruits with thin skins.
- Pits: Outer skin covering a soft, fleshy fruit.
- Core:
- Citrus Fruits:
- Melons:
- Tropical Fruits:
What are some common crops and their botanical names?
Aerial yam——-Dioscorea bulbifera——————Dioscoreaceae
What are the names of the crops?
The major crops can all be divided into four main categories depending on their usage. Food Crops (Wheat, Maize, Rice, Millets and Pulses etc.) Cash Crops (Sugarcane, Tobacco, Cotton, Jute and Oilseeds etc.) Plantation Crops (Coffee, Coconut, Tea, and Rubber etc.)
What is the botanical name of corn?
The scientific name for a corn is heloma (plural helomata). A hard corn is called a heloma durum , while a soft corn is called a heloma molle. The location of soft corns tends to differ from that of hard corns.