What family does cauliflower belong to?
What family does cauliflower belong to?
Cauliflower, (Brassica oleracea, variety botrytis), highly modified form of cabbage in the mustard family (Brassicaceae), grown for its edible masses of partially developed flower structures and fleshy stalks.
What family does broccoli belong to?
Mustards
Broccoli/Family
Cruciferous veggies are a diverse group that includes broccoli, cauliflower, cabbage, kale, bok choy, arugula, Brussels sprouts, collards, watercress and radishes.
What is the new alternative name of family cruciferae?
Brassicaceae (/ˌbræsɪˈkeɪsii/) or Cruciferae (/kruːˈsɪfəri/) is a medium-sized and economically important family of flowering plants commonly known as the mustards, the crucifers, or the cabbage family.
What family does mustard belong?
Cabbages/Family
Is broccoli healthier than cauliflower?
Broccoli and cauliflower contain many of the same nutrients, but broccoli has more of them, Kuhn says. “Overall, that makes it a healthier choice,” Kuhn says. However, cauliflower is also a healthy veggie that’s low in calories, high in fiber and packed with nutrients.
What is the common name of Pechay?
| Scientific names | Common names |
|---|---|
| Barbarea derchiensis S.S. Ying | Pechay (Tag.) |
| Brassica antiquorum H. Lév | Petchay (Tag.) |
| Brassica asperifolia Lam. | Petsay (Tag.) |
| Brassica brassicata A. Chev. | Chinese cabbage (Engl.) |
Are radishes part of the cabbage family?
Radishes are members of the Brassicaceae (mustard or cabbage) family. The root is related to kale, broccoli, cauliflower, and horseradish, among others.
Which vegetables are in the mustard family?
n. A large family of herbs, the Brassicaceae (or Cruciferae), characterized by flowers with four petals arranged in a cross, usually long narrow seedpods, and a pungent odor or taste, and including vegetables such as broccoli, cabbage, cauliflower, kale, radishes, and watercress.
Is kale in the mustard family?
Curly kale/Family
How did cruciferous Veggies get their name?
Fun fact: The name “cruciferous” is an informal classification for members of the mustard family and comes from the Latin cruciferae meaning “cross bearing,” because the four petals resemble a cross. While these veggies grow in all different colors, shapes and sizes, they share several nutritional benefits.
What are the members of the cruciferous family?
Cruciferous veggies are a diverse group that includes broccoli, cauliflower, cabbage, kale, bok choy, arugula, Brussels sprouts, collards, watercress and radishes. Fun fact: The name “cruciferous” is an informal classification for members of the mustard family and comes from…
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How many petals does a cruciferous vegetable have?
In general, cruciferous vegetables are cool weather vegetables and have flowers that have four petals so that they resemble a cross. In most cases, the leaves or flower buds of cruciferous vegetables are eaten, but there are a few where either the roots or seeds are also eaten.