Can I substitute oatmeal for breadcrumbs in meatloaf?

Can I substitute oatmeal for breadcrumbs in meatloaf?

⅔ cup regular rolled oats (Use this only as a substitute for bread crumbs in meat loaf and other meat mixtures, such as burgers.

What can be used instead of breadcrumbs in meatloaf?

Crushed-up crackers make an excellent bread crumb substitute in baked dishes like meatballs or meatloaf. The crackers work just as well as the bread crumbs to hold the meat mixture together, and using varieties like salty saltines or buttery Ritz is a great way to add an extra burst of flavor to your dish.

How to make meatloaf with quick oatmeal?

Preheat oven to 350F. Pour the ketchup, Worcestershire, brown sugar and onion powder into a small mixing bowl. Stir all of the ingredients together until fully combined and then set aside. Dump the ground beef into a large mixing bowl. Add the quick oats, eggs and onion soup mix to the bowl with the ground beef.

How to make the best meatloaf in the world?

Directions 1 Preheat oven to 350 degrees F (175 degrees C). Advertisement 2 In a large bowl, combine meat, tomato juice, oats, egg, chopped onion, salt and pepper. Mix lightly but thoroughly. Press into 8×4 inch loaf pan. 3 Bake for 1 hour, or until meat is no longer pink and juices run clear. Drain. Let stand 5 minutes before serving.

How long do you cook a Meat Loaf in the oven?

Heat oven to 350°F. Combine all ingredients in large bowl; mix lightly but thoroughly. Bake 50 to 55 minutes or until meatloaf is to medium doneness (160°F for beef, 170°F for turkey), until not pink in center and juices show no pink color. Let stand 5 minutes before slicing.

How to make meatloaf with brown sugar sauce?

Line a loaf pan with aluminum foil and spray it with cooking spray. Scoop the meat mixture into the loaf pan and press it out evenly. Pour the remaining ketchup and brown sugar sauce mixture over the meat and spread it out evenly. Place the pan in the oven and cook for an hour.